You will be responsible to the Assistant Catering Manager for the day to day production and service of food in relation to catering requirements. Basic Food and Hygiene Certificate along with proven industrial experience of working in a similar environment are essential. Hourly rate is £8.74 to £9.12 per hour dependent upon experience, Plus, enhanced rate of pay at weekends. The successful candidates will be expected to work some Bank Holidays. Hours of work are 39 per week to include 2 weekends in 4 on a rota basis.
Closing Date: Monday 22 July 2019
Please either visit our website or contact the HR team on 01995 642289/email firstname.lastname@example.org for more information and an application pack
- Hourly rate is £8.74 to £9.12 per hour dependent upon experience,
- Reference No
- Closing Date
- Monday 22 July 2019