Chef- Croxteth (18 Hours per Week) x 2 (1)

You will be responsible to the Deputy Manager for the day-to-day production and service of food in relation to catering requirements.  Basic Food and Hygiene Certificates  along with proven industrial experience of working in a similar environment are essential.  Hourly rate is £8.74 to £9.12 per hour dependent upon experience, plus enhanced rate of pay at weekends. Hours of work are 18 per week to include 2 weekends in 4 and bank holidays on a rota basis.

 

Closing Date: Thursday 06 September 2018

 

Please either visit our website or contact the HR team on 01995 642289/email hr@myerscough.ac.uk for more information and an application pack

Hours
18
Department
Catering Croxteth
Location
Croxteth
Salary
£8.74 to £9.12 per hour dependent upon experience
Reference No
CC
Closing Date
Thursday 6 September 2018
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