Chef (3)

 

You will be responsible to the Assistant Manager for the day-to-day production and service of food in relation to catering requirements.  Basic Food and Hygiene Certificates  along with proven industrial experience of working in a similar environment are essential.  Hourly rate is £8.74 to £9.12 per hour dependent upon experience, plus enhanced rate of pay at weekends. Hours of work are 39 per week to include 2 weekends in 4 and bank holidays on a rota basis.

 

Closing Date: Monday 15 October 2018

 

Please either visit our website or contact the HR team on 01995 642289/email hr@myerscough.ac.uk for more information and an application pack

Hours
39
Department
Catering
Location
Preston
Salary
£8.74 to £9.12 per hour dependent upon experience
Reference No
ch
Closing Date
Monday 15 October 2018
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